A paste made with pear purée for a delicate, naturally sweet pear sorbet and gelato.
PackagingTin
Case4 × 3 kg
Gelato dosage100 g
Elenka (337) Pera Pear Fruit Paste
A paste made with pear purée for a delicate, naturally sweet pear sorbet and gelato. Produced in Italy by Elenka, a gelato and pastry ingredient specialist since 1959, delivered across Canada by Elenka.
How to Use
- Add 100 g per litre of fruit base for pear sorbet.
- Pairs with dark chocolate, ricotta and cinnamon.
- Use in semifreddi and pastry fillings.
Wholesale in Canada
Sold by the case (4 × 3 kg). Case pricing for gelaterias, pastry shops, bakeries and foodservice operators across Canada – register for a free trade account to order online, or call 416-834-1436.
Additional information
| Weight | 26.4 lbs |
|---|---|
| Dimensions | 20 × 12 × 12 in |
















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