A rich hazelnut praline paste made with 55% hazelnuts and 45% cane sugar – for pastry creams, fillings and chocolates.
PackagingBucket
Case2 × 5 kg
Elenka (853) Pralinato di Nocciola Hazelnut Praline Paste
A rich hazelnut praline paste made with 55% hazelnuts and 45% cane sugar – for pastry creams, fillings and chocolates. Produced in Italy by Elenka, a gelato and pastry ingredient specialist since 1959, delivered across Canada by Elenka.
How to Use
- Mix into pastry cream, buttercream and mousse for a praline flavor.
- Fill cornetti, choux and layer cakes.
- Use in pralines and chocolate fillings.
Wholesale in Canada
Sold by the case (2 × 5 kg). Case pricing for pastry shops, bakeries, cafés and foodservice operators across Canada – register for a free trade account to order online, or call 416-834-1436.
Additional information
| Weight | 22 lbs |
|---|---|
| Dimensions | 20 × 12 × 12 in |
















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